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$19.00

Pan-fried black drum brightens with a vinegar-based escabeche sauce with pretty peppers and onions. We paired it with a medley of seasonal vegetables roasted in a garlicky Cuban spice mix.

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Servings
Recipe Card
Allergen: Gluten
Allergen: Nuts
Allergen: Dairy & Eggs

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Description

Pan-fried black drum brightens with a vinegar-based escabeche sauce with pretty peppers and onions. We paired it with a medley of seasonal vegetables roasted in a garlicky Cuban spice mix.
 

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